Back
To The Farm Research Foundation
Box 69, Davidson, Saskatchewan S0G 1A0
CANADA
Telephone: (306) 567-4260
January
12, 2006
OPEN
LETTER TO:
Ken
Whyte, Editor, Maclean’s
1 Mount Pleasant Road, 11th Floor
Toronto, Ontario M4Y 2Y5
Dear
Mr. Whyte:
Enclosures:
Article from Sept. 17, 1990 edition of Maclean’s,
aerial photo of our research foundation, photo of our sign – Welcome to
the First Certified Organic Research and Demonstration Farm in Canada.
I
am writing to thank you for your excellent article in the Sept. 17, 1990
edition of Maclean’s.
The article was entitled Field of a Dream and written by journalist
Dale Eisler from Regina (at that time.)
Your article is very complimentary to me and the work I am still
doing. I had never seen the
article until a few days before Christmas 2005 when I received it with a
Christmas greeting from the daughter of a longtime friend of mine, Murray
Carrey of Regina. You will
note that I was 66 years old then. Well,
I have advanced to 81 years now.
Our
Back To The Farm Research Foundation was sponsored by Local 614 of the
National Farmers Union in 1973 under the Societies Act of the province of
Saskatchewan which makes us a charitable organization.
We set it up because the few organic farmers at the time couldn’t
get any organic policy on the main floor of NFU national conventions.
Now their president, Stewart Wells, is a certified organic farmer.
Our Research Foundation did policy research until 2001.
I retired as a farmer then and donated the use of my 640-acre farm
to the Research Foundation. We
are doing crop research and have demonstration plots; we offer
consultations or advice on all aspects of organic farming at no charge.
I was appointed manager at no salary.
We
demonstrate the growing of “safe” crops which means that if you were a
long-time chemical farmer and are afraid the weeds will choke out your
crop, we grow what we consider are safe crops that will resist or compete
with weeds. Last year we grew
ten 10-acre plots of spelt, hemp, spring wheat, flax, radish seed for
sprouting, intercrops of oats and peas, flax and lentils, mustard, rye and
barley. Intercropping means
growing two or more crops in the same field at the same time to control
weeds and/or bugs.
Pesticides
are obsolete. They were
developed in World Wars I and II for biological warfare and never should
have been used for farming. Weeds
have built up a resistance to herbicides which forces farmers to use more
and stronger chemicals. This
is polluting our food, air and water and will eventually destroy the
productivity of the soil.
Dr.
Allan Cessna of the National Hydrology Water Institute in Saskatoon says
that all of our surface water in Saskatchewan and one-third of our deep
wells are polluted with pesticides. Most
of the larger towns and cities rely on surface water for a potable water
supply. Here in Saskatchewan
we have the highest rate of breast cancer and cervical cancer and the
second highest rate of prostate cancer in Canada.
We use one-third of the pesticides used in Canada, and I know that
chemicals are causing cancer (Alive
magazine research).
Three
years ago, I was on an organic farming tour of Cuba.
There was a German scientist on board.
He said that certified organic food was more nutritious than
chemically raised food. In
fact, the world is hungry for certified organic food but our politicians
won’t tell us about the demand for organic food.
In fact, all provinces and the federal government with the
exception of Prince Edward Island, promote chemical agriculture only.
The transnational drug and chemical companies have a very powerful
lobby and all politicians are afraid of the lobby.
In the meantime farmers here on the prairies are going broke
because of the low prices of chemically raised grain.
Some are selling their farms while they have a little equity left.
They can’t pay their chemical and fertilizer bills, and if we
continue this route, we are headed into the first great Depression of the
21st century. We
had one in the 1930s. This
federal election has been going on for five weeks and not one politician
to date has mentioned the prairie farm environment and financial crisis.
Federal politicians and the national media have been enjoying some
certified organic food in the five restaurants of the House of Commons,
but no one has told us yet!
We
have about 32 million people in Canada and most of them eat if they get a
chance. However, food banks
are one of our major growth industries.
In fact, after five weeks of campaigning not one politician to date
has mentioned the food, food pollution, or water pollution crisis or the
necessity of producing healthy food.
It is obvious that the leaders of our four major political parties
(not the Green) think dollars will save our national Medicare program.
Well, dollars won’t, only the most healthy, nutritious food, pure
water and a clean environment will. In
the year of 2000, the Standing committee on the Environment and
Sustainable Development recommended on Page 184 of their report that
farmers should be subsidized to switch to organic farming.
No action on the report to date.
The
Christian churches in Canada have not expressed any concern about
pesticide pollution of our air, food and water or the farm crisis to date.
I thought a long time ago the churches would have decided that
polluting Mother Nature’s (or God’s whichever term you choose to use)
resources was a sin. However,
no response yet, but it may be coming.
In
the meantime, my Chicago contact tells me that the transnational drug and
chemical corporations are holding meetings now to decide how to take over
Canada’s family farms. Presently,
they are exerting a great influence and robbing family farms of their
profit. National and
provincial politicians are quite prepared to let them do it.
They are afraid of the chemical lobby.
I
thank you again for the Sept. 17, 1990 article.
The question I have for you is:
Do you think that you can depend on the transnational drug and
chemical corporations to produce a healthy, nutritious food supply in
perpetuity after they take over the family farm?
Sincerely,
Elmer
Laird, President |